Wafer Packing Machine Line

Wafer Packing Machine Line delivers high-speed, gentle handling of delicate wafer sheets, cream-filled wafer sticks, and multilayer wafer bars. Engineered for optimal performance, it supports pillow bag, flow wrap, and gusset pouch packaging—ensuring airtight seals and pristine presentation for retail-ready snacks.

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What types of wafers can this machine pack?

Our machine is versatile, capable of packaging a wide range of wafer products, including: Vanilla wafers, Chocolate-coated wafers, Cream-filled wafer sticks, Multilayer wafer bars, Rusk biscuits.

The system is adaptable to different sizes and shapes, ensuring efficient packaging across various wafer types.

What packaging formats does it support?

The Wafer Packing Machine Line supports multiple packaging formats, including:

  • Pillow bags(with tray or without tray)
  • Premade pouches
  • Carton box

These options provide flexibility to meet diverse market demands and branding requirements.

What is the machine’s maximum packing speed?

The machine boasts a high-speed packing capability, achieving up to 500–600 packs per minute, depending on product specifications and packaging format.

Can it handle fragile or crumbly wafer products without damage?

Yes, the machine is designed with gentle handling mechanisms to minimize product breakage. Features such as adjustable feeding systems and soft-touch conveyors ensure that even delicate wafer products are packed without damage.

What built-in quality inspection options are available?

To ensure product integrity and compliance with quality standards, the machine offers:

  • Checkweighers
  • Metal detectors
  • X-ray inspection systems

These built-in quality control features help detect and reject defective products, maintaining high-quality standards.

Is this machine suitable for heat-sensitive chocolate-coated wafers?

Absolutely. The line’s temperature-controlled sealing units and quick-release tooling minimize exposure to heat, while optional water-cooled belts and insulated chutes prevent premature melting of chocolate coatings. Cold seal and low-temperature sealing systems are also available to prevent the product from melting. This combination preserves both form and finish on your most temperamental products.

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